macaron

名词 n.
中文释义
英 /mækəˈɹɒn/    美 /ˈmækəɹɑn/|/mɑkəˈɹoʊn/

英文释义

名词 n.
  1. Any of various confections made with almond and egg white, traditionally made in France.

词形变化

macarons plural macaroon alternative

词源

Borrowed from French macaron. Doublet of macaroon.
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