台湾省会是台北市。【大三元——米其林1星】
地址:台北中正区衡阳路46号
营业时间:11:30-14:00;17:30-21:00
价位:午餐$500左右,晚餐$1000左右
开业近半个世纪的大三元已经是第三代传人了,一进门就能感受到雅致的中式装潢氛围。大三元主打粤式菜肴,又增添了很多台式创意元素。
创意菜海鲜考木瓜很有特色,当红脆皮鸡外焦里嫩,面线和萝卜糕值得一试,杏仁冻豆腐超级好吃一定要尝尝!
【台南担仔面——米其林1星】
地址:台北万华区华西街31号
营业时间:11:30-13:30;17:00-21:00
价位:午餐$1500左右,晚餐$2500左右
这是一家极尽奢华的高档海鲜店,据说是台式海鲜餐厅的始祖哦。
富丽堂皇的欧式风格,华丽的水晶灯,雅致的爱马仕茶杯,高档精致的餐具,足以彰显这里的气派。
进店必点的担仔面,清淡又鲜美。海鲜类的香酥鲜虾卷、鲜露蒸龙虾、特选生鱼片等都是推荐的特色海鲜菜肴。
【阿城鹅肉——必比登美食推介餐厅】
地址:台北中山区吉林路105号
营业时间:11:30-21:00
价位:$200-$500
阿城鹅肉的总店已经开业二十几年了,中山分店是2010年开业的。招牌烧鹅选用四五斤重的雲林鹅,后半段鹅腿肉口感最嫩。黄金筍清脆爽口,蛤蜊汤很是鲜美,香辣臭豆腐其实并不臭,各式口味的汤面也都很好吃。
【一号粮仓——必比登美食推介餐厅】
地址:台北松山区八德路二段346巷3弄2号2楼
营业时间:11:30-14:00;18:00-21:00
价位:午餐NT$300-800元;晚餐NT$300-1100元
一号粮仓前身是于1944年建成的粮仓,餐厅在粮仓原有高大的空间中改建装修,原木结构自然质朴,让人感受到轻松舒适的氛围。
粮仓桂丁鸡腿饭是台湾与南洋风味的最佳融合。台湾本土的顶级桂丁鸡腿,用香料焖煮入味后再冰镇,皮Q脆肉弹嫩。
招牌菜牛小排面,汤汁浓郁,味道偏重,却又让人口有余香。还有蟹肉乌鱼子宽面和台湾生牛肉河粉也都是被一抢而光的推荐菜!
【双月食品社——必登美食推荐餐厅】
地址: 台北中正区青岛东路6之2号
营业时间:11:00-14:00;17:00-20:00;周日休息
价位:午餐NT$90-200元;晚餐NT$90-200元
餐厅名为双月,取双双对对团圆美满之意。这里的菜品都是按照老板妈妈的传统配方烹调,并坚持使用上等食材。
招牌鸡汤做法是先将汤熬好,再将每天清晨新鲜运到的温体仿土鸡放入烹煮,以保持鸡肉嫩滑。而且量真的超大,肉菜十足,点一份鸡汤就不用吃饭了。
大受欢迎的双月油饭通常很早就会售罄,不想失望而归的话记得要早点来哦~
Taiwan provincial capital is Taipei city. [big 3 yuan -- Mijilin 1 star]
Address: In Taipei Ou Hengyang road 46
Business hours: 11:30-14:00; 17:30-21:00
Price: Lunch $500 is controlled, dinner $1000 is controlled
Practice of nearly half century had been the 3rd generation sends a person 3 yuan greatly, enter the door to be able to experience atmosphere of refined Chinese style decorate. Big 3 yuan advocate dish of the type that hit another name for Guangdong Province, added element of originality of a lot of table again.
Originality dish seafood takes an examination of papaya to have distinguishing feature very much, when the Jiao Li outside red crackling chicken tender, cover line and turnip cake are worth to try, almond frozen bean curd is super and delicious must taste!
[son face is carried south the stage -- Mijilin 1 star]
Address: Taipei Hua Xijie of 10 thousand China areas 31
Business hours: 11:30-13:30; 17:00-21:00
Price: Lunch $1500 is controlled, dinner $2500 is controlled
This is one domestic pole uses up luxurious high-grade seafood store, the first ancestor that is table seafood restaurant allegedly.
Gorgeous Europe type style, luxuriant crystalline light, love teacup of equestrian be an official refinedly, high-grade and delicate tableware, enough reveals the air here.
Into the side carrying a young that inn chooses surely, delicate delicious. Seafood kind sweet crisp bright shrimp coils, Xian Lou is evaporate langouste, special choosing raw slices of fish meat to wait is recommended characteristic seafood cooked food.
[A city goose -- recommend dining-room than ascending cate surely]
Address: Road of Jilin of Taipei Zhongshan area 105
Business hours: 11:30-21:00
Price: $200-$500
The registered office of A city goose already practice two years, zhongshan branch was 2010 of practice. Fascia burns goose to choose 45 jins of heavy Zuo Lin E, mouthfeel of meat of thigh of second half Duan E is the tenderest. Gold Geng is ringing tastily, clam soup is delicious very, sweet hot strong-smelling preserved bean curd actually not smelly, the noodles in soup of various taste is very delicious also.
[a barn -- recommend dining-room than ascending cate surely]
Address: Taipei pine is a mountainous area 8 heart road 2 paragraphs of 346 alley 3 lane 2 2 buildings
Business hours: 11:30-14:00; 18:00-21:00
Price: Lunch NT$300-800 yuan; Dinner NT$300-1100 yuan
Predecessor of a barn is the barn that built 1944, dining-room rebuilds in the space with original and lofty barn decorate, log structure nature is plain, let a person experience relaxed and comfortable atmosphere.
Meal of barn laurel fourth drumstick is the optimal confluence of Taiwan and southern Asia gust. The drumstick of top class Gui Ding of Taiwan mainland, after boiling tasty with flavor stew again iced, leather Q fragile flesh is played tender.
Fascia beef cattle is young face, soup juice is full-bodied, flavour lay particular stress on, let population have lingering fragrance again however. Returning wide range of roe of black of flesh having crab and Taiwan to give birth to beef river pink also is be grabbed and recommend course solely!
[company of double month food -- ascend cate to recommend dining-room surely]
Address: In Taipei area Qingdao east road 2 of 6
Business hours: 11:00-14:00; 17:00-20:00; Weekday rests
Price: Lunch NT$90-200 yuan; Dinner NT$90-200 yuan
Dining-room name is double month, take the idea with perfect to reunion in pairs. The dish here is tasted is the traditional recipe cook according to boss mom, insist to use classy feed capable person.
Practice of fascia chicken broth is had boiled boiling water first, again will everyday earthy chicken puts the Wen Tifang that new use goes to early morning into boil to boil, in order to maintain chicken tender slip. And the quantity exceeds really big, fleshy dish is dye-in-the-wood, nodded a chicken broth to need not have a meal.
Normally early meets the double month oily meal of ovation carry out exhaust, breakfast remembers to come if do not consider despair and returning oh ~