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阜阳的美食?英文双语对照

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阜阳的美食?英文双语对照

阜阳市的特产、美食有:

阜阳咸鸭蛋:

阜阳河流众多也是养鸭蛋好地方,自然鸭蛋也很多。阜阳有个最普遍也是最传统的方法,是由天然烧碱(草木灰),食用盐(无公害),腌制15——20天,个个出油。

太和贡椿:

太和贡椿中国唐代曾用此物作贡礼,清朝时被御封为“贡椿”,名扬天下。 尤其在谷雨前采摘的椿芽,更是香鲜脆嫩,食之能使人提神、明目。既可沏成椿芽茶,又可调拌成面食。 据《中国中药大全》记载,椿芽可防止咳嗽、嘶哑、水土不服及妊娠反应等症状。太和椿芽尤以黑油椿品质最佳,谷雨前来摘,腌制后长年不腐,常食可抗肿瘤。

红薯粉丝阜阳自古盛产红薯粉丝,但产于阜南县苗集镇的“张古牌传统农家粉丝”最为著名。

太和樱桃:

太和樱桃太和县是中国樱桃的主要产地,唐宋时期已有名气,著名品种有:大鹰嘴、杏黄桃、黄金桃、金畿桃、银红桃等。其特点为成熟早,果核内无仁、含糖量高。

荆芥是安徽省阜阳市栽培历史较久的一种夏季绿叶香辛蔬菜,其柔嫩茎叶可作凉拌菜,具有清凉薄荷香味;炒食鱼、肉、虾时,放入荆芥可解除腥味。荆芥在医学上也有一定价值,取其花穗入药,可祛风利咽,消除咽肿、火眼等。

柳编阜南黄岗、颍上半岗利用当地丰富的杞柳资源,早在明清时期,就从事柳编生产,为传统手工艺产品,主要有各式提篮、面包篮、水果盘、食物箱、花篮、动物篮等40多种型号,600多个品种。产品已远销日、意、荷、英等三十多个国家和地区。

阜南杞柳:

全县已发展杞柳十万亩,年产鲜条1.5亿公斤,

阜南柳编:

年创产值2.5亿元,面积、产值均居全省第一,是中国四大杞柳产区之一。阜南县柳编工艺已有500年的历史,产品畅销国内二十多个省市、出口二十多个国家和地区。阜南县有二十余万人从事柳编加工。2000年,阜南县被评为“中国名特优经济林之乡”。

界首卢氏彩陶:

界首彩陶秉承唐三彩遗风,又吸收了剪纸、木版年画的艺术风格,在制陶技艺中自成流派。在胎面的制作上,界首彩陶饰以两层化妆土,在刻画过程中表现出赭、黄或赭、白两种基本对比色;在刻画题材上,除以生活中的花、鸟、鱼、虫为创作对象外,还着重吸取了传统戏曲中的艺术元素,以一幕幕场景的形式加以表现,卢山义的"刀马人"系列是其代表!

阜阳地锅鸡:

阜阳小吃属安徽沿淮风味,以蚌埠、宿县、阜阳等地为代表,主要流行于安徽中北部。沿淮风味有质朴、酥脆,咸鲜、爽口的特色。在烹调上长于烧、炸、馏等技法,善用芫荽、辣椒配色佐味。

地锅鸡,现盛行于皖北一带,特点:地锅鸡很嫩,又保住了鸡特有的香味。名称来历:旧时农村用的锅多用砖头砌起外糊泥巴,在地上添柴烧饭,所以称为地锅。地锅鸡的特色在于烧时用木炭,大铁锅保持土菜风味,锅上贴一圈死面锅饼。起锅时鸡香饼脆。

格拉条:

大概起源于上世纪八十年代的阜阳,是阜阳特有的一种食物,颇受当地人的喜爱,它的名字来源大概是以下原因:在阜阳“搅拌”的方言是“搁拉”。而这种类似面条的食物需要将各种作料均匀搅拌所以就被称为“格拉条”格拉条是一种面条,都叫格拉条。

太和板面:

即太和羊肉板面,是安徽北部地区面食的一面旗帜。相传太和板面源于三国时期。桃园兄弟”刘备、关羽、张飞驻守颍州(今安徽阜阳),张飞吃面总嫌太软、不筋斗、清淡无味;厨师多次琢磨,面经过上百次的试和面成功了;而后张飞对厨师又指明要用羊肉做汤为料,厨师灵机一动,添加近十多种能食用的药材(当然也包括辣椒)和羊肉一起为张飞做面,张飞吃后顿感可口。之后安徽板面便在颖(阜阳)、宛(南阳)、襄(襄樊)广为流行。

撒汤:

撒汤,是流传于民间的一种小吃,起源于古颍州。撒汤以其简单的做法和鲜美的口味被流传开来。撒汤主要是用羊或者鸡的骨头来熬制的汤,汤里稍微勾点芡汁,让汤浓一点。打一个鸡蛋在碗里搅匀,用滚开的汤汁一冲,冲成蛋花,鲜美的撒汤就做成了。



英文翻译对照,仅供参考

Mound the special local product of in relief city, cate has:

Mound in relief salty duck's egg:

Mound in relief river is numerous also be to raise duck's egg good place, natural duck's egg is very much also. Mound this world has the most general also be the most traditional method, be by natural caustic soda (plant ash) , edible salt (without social effects of pollution) , souse 15 -- 20 days, each gives oil.

Too He Gongchun:

Too ever made Gong Li with this content with Tang Dynasty of China of tribute Chinese toon, qing Chaoshi is sealed to be by drive " Gong Chun " , renown raise the world. The Chinese toon bud that plucks before Gu Yu especially, more sweet delicacy is fragile tender, feed can make a person life-giving, bright eye. Already but the make tea becomes Chinese toon young tea leaves, adjustable mix cooked wheaten food. According to " Chinese Chinese traditional medicine encyclopedia " account, chinese toon bud can prevent cough, hoarse, natural environment to refuse to obey reach the symptom such as gravid reaction. Too He Chunya blame with Hei Youchun character is optimal, grain Rain comes round to pick, souse hind is agelong not corrupt, often feed can fight tumor.

Yam vermicelli made from bean starch mounds this world teems with yam vermicelli made from bean starch since ancient times, but originate in mound south of prefectural seedling market town " vermicelli made from bean starch of farmhouse of tradition of Zhang Gu card " most famous.

Too with cherry:

Too with cherry too with the county the main source that is Chinese cherry, tang Song period already had name, famous breed has: Peach of big eagle mouth, apricot yellow, gold peach, golden Ji peach, Yin Gongtao. Its characteristic is maturity early, do not have inside pit benevolence, the volume that contain sugar is high.

Jingjie is the Anhui province mounds in relief city helps advance somebody's career the sweet laborious of greenery of a kind of summer with longer history is vegetable, its are tender cauline leaf can make food of cold and dressed with sause, have sweet smell of cool and refreshing mint; Fry when feeding fish, flesh, shrimp, put jingjie to be able to remove fishy smell. Jingjie also has fair value on medicine, take its to spend spic to be used as medicine, but pharynx of benefit of dispel the wind, eliminate pharynx swollen, pinkeye.

The resource of a surname willow that hillock, on Ying half hillock fizzles out to use place to abound south Liu Bianfu, be in early period of bright Qing Dynasty, be engaged in willow making up production, for traditional handicraft product, basically have various carry a variety of 40 type such as basket of box of basket, biscuit basket, fruit dish, food, a basket of flowers, animal, 600 many breed. The product already sold as far as to day, meaning, carry on one's shoulder, flower wait for more than 30 countries and area.

Mound Na Qiliu:

Entire county already developed a surname willow 100 thousand mus, produce per year delicacy 150 million kilograms,

Mound Na Liu makes up:

Year achieve production value 250 million yuan, area, production value all resides complete province the first, it is willow of 4 big a surname produce one of divisions. Mound south the history that prefectural willow writes craft to already had 500 years, popular home saves the product more than 20 times city, exit more than 20 countries and area. Mound south the county has two people to be engaged in willow making up treatment. 2000, mound south the county is judged to be " Chinese name actors or actress especially the countryside of economic forest " .

Ancient painted pottery of bound head Lu:

Bound head ancient painted pottery holds to relic of tri-colored glazed pottery of the Tang Dynasty, absorbed the artistic style of paper-cut, wood-block New Year picture again, become school oneself in the craft that make a surname. In tread make, bound head ancient painted pottery is acted the role of make up with two earth, show in depict process reddish brown, yellow or reddish brown, white two kinds of basic contrast are lubricious; On depict subject matter, divide outside be creation object with the flower in the life, bird, fish, bug, still emphasize the artistic element in absorbing traditional opera, try to behave with the form of setting of one act act, series of " of person of " knife horse is its representing!

Mound in relief boiler chicken:

Mound this world is fastfood belong to gust of Anhui edge the Huaihe River, with mussel port, old county, mound in relief and other places is a delegate, main popularity at the north in Anhui. Gust of edge the Huaihe River has plain, crisp, salty delicacy, tastily characteristic. Long on cook at burning, the ability law such as scamper, heat up in a steamer, be apt to uses ingredient of assist of match colors of coriander, chili.

Ground boiler chicken, show be current to be taken at Anhui north, characteristic: Ground boiler chicken is very tender, protected the fragrance with peculiar chicken again. Name origin: The boiler that old times country uses is multi-purpose brick build by laying bricks or stones rises outside burnt mud, bavin is added to cook a meal on the ground, call ground pot so. Fuel is used when the characteristic of ground boiler chicken depends on burning, big iron bowl carries earthy dish special flavor, wheat cake of circuit unleavened dough is stuck on boiler. Sweet cake of the chicken when having pot is fragile.

Case brace:

Probably the century on traceable of 80 time mound in relief, it is to mound a kind of food with peculiar this world, suffer local quite love, its name origin is the following reason probably: In mound in relief " agitate " dialect is " put aside pull " . And the food of this kind of similar noodle needs all sorts of condiments even mix is called so " case brace " case brace is a kind of noodle, call case brace.

Too with board face:

Namely too with hotpot board face, it is the one side banner of cooked wheaten food of Anhui north area. According to legend too result from with board face period of the Three Kingdoms. Peach garden brother " Liu Bei, Guan Yu, Zhang Fei defends Ying state (today Anhui mounds in relief) , zhang Fei eats a face to always be disrelished too soft, not fall, delicate insipidity; Chef considers for many times, the face passes about a hundred times try knead dough to succeed; After that Zhang Fei is right chef demonstrate should do Shang Wei to expect with hotpot, chef brainwave easily, add nearly more than 10 kinds can the medicinal material of edible (also include chili of course) make a range for Zhang Fei together with hotpot, after Zhang Fei eats, feel goluptious suddenly. Anhui board face is in later clever (mound in relief) , as if (Nanyang) , assist (assist fences) wide for popularity.

Sprinkle boiling water:

Sprinkle boiling water, it is to circulate a kind at folk fastfood, city of traceable ancient Ying. Scatter Shang Yiji's simple way and delicious taste to be shed get round. Sprinkling boiling water basically is to use a sheep or gallinaceous character will boil the boiling water that make, shang Li ticks off the juice that nod Gorgon euryale a little, make soup a bit thicker. Hit an egg to be in the bowl agitate divide evenly, the Shang Zhiyi that uses scram is strong, to the flower that become an egg, sprinkle boiling water deliciously with respect to make it.


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