保定美食探秘：五大必吃美食盘点英文双语对照

保定烧饼

保定烧饼，是一道具有浓厚地方特色的传统美食。将面粉和鸡蛋搅拌均匀，擀成薄饼，再在铁板上烘烤而成。酥脆的外皮包裹着香气四溢的馅料，非常美味。

灌汤包

保定的灌汤包是当地的特色小吃，以皮薄、馅鲜、汤多而著称。包子的馅料主要有鲜肉和鲜虾，汤汁则是经过长时间熬制的高汤，一口咬下，汤汁鲜美，肉汁丰富。

碱水粉条

保定的碱水粉条以其软滑爽口而闻名。经过几道工序制作而成，粉条洁白透亮，汤头清鲜，伴有酱香味，加上各种配料，口感丰富，十分惹味。

炸灌肠

炸灌肠是保定的传统名吃，精选新鲜的猪大肠，配以多种中草药，香料以及秘制的配方，炸至表皮金黄酥脆，肠壁酥软多汁，香气四溢，非常诱人。

豆腐脑

保定的豆腐脑选用上等黄豆，磨成浆后再熬制而成。其口感细腻，回甘香滑，再淋上特制的酱汁和香葱末，味道独特，令人回味无穷。

感谢您阅读本文，希望您通过了解保定美食，能够在保定的行程中尽情享受当地的美食文化。

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英文翻译对照，仅供参考

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Baoding sesame seed cake

Baoding sesame seed cake, it is the traditional cate that has grumous place distinguishing feature together. flour and egg agitate even, roll becomes thin pancake, go up in iron plate again roast and into. The cortical wrap up of crisp is worn aroma the stuffing makings of 4 excessive, very delicate.

Fill dumpling

The characteristic that the fill dumpling of Baoding is place is fastfood, with the skin delicacy of thin, stuffing, soup is much and celebrated. The stuffing makings of steamed stuffed bun basically has fresh pork and bright shrimp, shang Zhize is the soup-stock that makes through be being boiled for long, bite readily below, soup juice is delicious, bovril is rich.

Buck noodles made from bean or sweet potato starch

The buck noodles made from bean or sweet potato starch of Baoding with its mouth of soft Hua Shuang and famed. Be made through a few working procedure and become, whiteness of noodles made from bean or sweet potato starch is bright, qing Dynasty of a prescription for a medical decoction is bright, companion has sauce sweet smell, impose all sorts of burden,

Scamper clyster

The traditional name that scamper clyster is Baoding eats, handpick and fresh pig large intestine, match with a variety of Chinese herbal medicine, the recipe that flavor and secret make, scamper comes cuticular and golden crisp, alvine wall is soft and juicily, aroma 4 excessive, very inviting.

Jellied bean curd

The jellied bean curd of Baoding chooses classy soya bean, boil again after wear oar make and become. Its mouthfeel is exquisite, answer Gan Xiang to slip, drench again on tailor-made sauce and sweet onion powder, flavor is unique, aftertaste making a person is boundless.

Thank you to read the article, hope you pass understanding Baoding cate, can enjoy cate culture of place to the top of one's bent in the journey of Baoding.