雅安美食街排行榜？英文双语对照

雅安十大小吃

1、榨榨面

榨榨面是雅安地方特色名小吃。荞麦经加工磨细后掺水揉成面团，面团经特殊工具压榨成条状直接进锅进行烹煮，故称之为榨榨面。面条煮熟过后过凉水，加汤，放红油、酸菜和其它调味料，再撒上一层炖到烂熟的豌豆就成了。

2、火锅牛肉粉

火锅牛肉粉是雅安著名小吃，原料为黄牛肉、豆瓣、大蒜、鲜汤、竹笋丁、盐、胡椒、香料、姜葱、醪糟汁，特点是因用火锅汤料煮烫粉丝而产生浓烈的火锅风味，加之是配以牛肉臊子，故菜味浓而香，风格别具。

3、荥经棒棒鸡

棒棒鸡是四川著名的小吃，而荥经棒棒鸡则是四川雅安特色名小吃。其制作宰片时，多以木棒敲打助力，又名棒棒鸡，此外，棒棒鸡又叫椒麻鸡，凉拌鸡。凉拌棒棒鸡切片分明，色泽鲜艳，放入盘中，鸡片罗列成凤眼重重，极似孔雀开屏。主味麻辣，入口爽适，脆而不腻，宜于咀嚼和消化，为下酒佐餐的佳肴，待客上品。

4、挞挞面

挞挞面，是雅安大众喜食的名吃，又名手工宽面，上好面粉经过调、和、揉、挞等几道工序来完成，其“挞”堪称一绝，故称“挞挞面”。劲道的面条配上三鲜、杂酱、牛肉、鸡丝、酸菜、清汤等各式面绍调味，色、香、味俱全，入口香脆，深受广大顾客喜爱。

5、荥经凉粉

荥经凉粉，是雅安老字号传统名小吃，畅销省内外，远销国外，2000年被评为“雅安市名优特新商品”和“消费者最喜爱产品”。荥经凉粉和我们平时吃到的凉粉不太一样，用料是山区纯天然豌豆，不掺任何化学制剂，具有口感细腻香脆、清纯自然、回味悠长之特色，可作主食，也可佐餐，可煎可炒。

6、双椒臭豆腐

双椒臭豆腐，是极具雅安特色的名小吃，由臭豆腐，红椒，青椒等做成。双椒臭豆腐需要将臭豆腐清洗干净切块摆盘，放少许豆豉酱和青椒末和红椒末，隔水蒸好后滴几滴香油再品尝。臭豆腐每个孔里都吸满了鲜美的汁水，香臭香臭的，入口香酥，味道极好。

7、椒盐饼

椒盐饼，是雅安著名特色小吃。荥经的椒盐饼子，又称千层饼，其香酥干脆，入口化渣，滋润可口，是零食小吃中的佼佼者，香、脆、进口化渣是椒盐饼子的主要特色。该品虽饱含油酥，但观之无油，触之不腻手，食之有油，食之不腻口，冷、热酥松柔顺，不碍齿。现在，作为荥经的地方小吃，荥经人把它买来十个一封包好，当礼品赠送亲朋好友。

8、甜水面

甜水面，是雅安很有名的一道地方特色名小吃，是四川风味小吃中的“男子汉”。筷子头一般粗的面条，入口很有嚼劲，浇上花椒油红油，调入复制酱油，入口微甜，最后撒上芝麻和花生碎，色泽红润，充满食欲，劲道的面条配上脆脆的花生碎，咸香略甜，香辣并重，滑爽绵韧。吃起来感觉爽快，吃完后感觉痛快。

9、顺河抄手

顺河抄手，是雅安名吃。由于依河开店，所以叫顺河抄手。顺河抄手皮薄、肉嫩、汤浓色白、爽滑鲜香、回味浓郁、品种多、味道全，而且品种多，口味齐全，有蒜泥抄手、红油抄手、酸辣抄手、原汤抄手、牛肉抄手、排骨抄手、三鮮抄手、海味抄手、炖鸡抄手、清汤抄手等。

10、酸辣岩水豆花

酸辣岩水豆花，是雅安著名小吃。酸辣岩水豆花是豆花的一个品种，用酱油、醋、辣椒面、味精调成味汁，放入事先熬烫的豆花，撒上芽菜末、油酥黄豆、大头菜末和葱花即成。酸辣岩水豆花口味酸辣咸鲜，豆花细嫩，配料酥香，味浓滚烫，别有风味。

Elegant install 10 size to eat

1, extract press a face

Extract pressing a face is Yaande square characteristic name is fastfood. Water of the mix into after buckwheat classics machines mill kneads dough, dough compresses to undertake into boiler into strip boil is boiled directly via special tool, friend says press a face to extract. Cold water crosses after noodle has been thoroughlied cook, add boiling water, put red oil, pickled Chinese cabbage and other flavoring, scatter on one to stewed know sth thoroughly pea to be become again.

2, pink of chaffy dish beef

Pink of chaffy dish beef is elegant install famous and fastfood, raw material is juice of man of valve of ox flesh, beans, garlic, Xian Shang, bamboo shoot, salt, peppery, flavor, Jiang Cong, fermented glutinous rice, because use chaffy dish to soup makings boils very hot vermicelli made from bean starch and produce powerful chaffy dish local color,the characteristic is, together with is to match with beef foul smell child, cause food taste is thick and sweet, the style is not provided.

3, marvellous chicken of Xing classics club

Marvellous marvellous chicken is Sichuan famous fastfood, and marvellous chicken of Xing classics club is Sichuan Yaante is lubricious the name is fastfood. Its are made slaughter a short while, beat with wooden club more help strength, chicken of name marvellous club, in addition, marvellous marvellous chicken calls hemp of any of several hot spice plants chicken again, chicken of cold and dressed with sause. Section of marvellous chicken of club of cold and dressed with sause is trenchant, colour and lustre is bright-coloured, put dish in, chicken piece eye of enumerate Cheng Feng is heavy, extremely be like peacock spread its tail. Advocate flavour hemp is hot, entrance bright is comfortable, fragile and not be bored with, appropriate is mixed at mastication digest, for the cate of be eaten together with rice or bread of go with wine,

4, whip whip face

Whip whip face, it is elegant the name that brings masses happy event to feed eats, wide range of labour of a famous player, attune of superior flour course, and, knead, a few working procedure such as whip will finish, its " whip " can weighs a special skill, friend says " whip whip face " . The noodle of strong line matchs the various face carry on such as silk of on 3 delicacy, miscellaneous sauce, beef, chicken, pickled Chinese cabbage, clear soup to flavor, completely of color, sweet, flavour, the entrance is sweet fragile, love by broad client.

5, Xing classics bean jelly

Xing classics bean jelly, it is elegant bring old name tradition the name is fastfood, popular province inside and outside, sell as far as to abroad, was judged to be 2000 " actor of the elegant name that bring city is especially new commodity " and " consumer most like a product " . The bean jelly that Xing classics bean jelly and we have at ordinary times is not quite same, with expecting is a mountainous area pure natural pea, not mix into any chemical preparation, have mouthfeel the distinguishing feature with exquisite sweet fragile, clear pure nature, long aftertaste, can make staple food, also but be eaten together with rice or bread, but decoct can be fried.

6, strong-smelling preserved bean curd of double any of several hot spice plants

Strong-smelling preserved bean curd of double any of several hot spice plants, it is to provide Yaante extremely lubricious name is fastfood, by strong-smelling preserved bean curd, red any of several hot spice plants, the make it such as green pepper. Need of strong-smelling preserved bean curd of double any of several hot spice plants cleans strong-smelling preserved bean curd clean stripping and slicing to place dish, put Chi of a few beans sauce and green pepper end and end of red any of several hot spice plants, a few balm drip to sample again after the evaporate that lie between water is good. sweet smelly sweet smelly, the entrance is sweet crisp,

7, cake of a condiment made of roast prickly ash and salt

Cake of a condiment made of roast prickly ash and salt, it is elegant bring notable characteristic fastfood. The pancake of a condiment made of roast prickly ash and salt of Xing classics, weigh multi-layer steamed bread again, its are sweet crisp flat, the entrance changes broken bits, moist and goluptious, it is snacks fastfood the medium person that above average, sweet, fragile, entrance changes the main distinguishing feature that broken bits is pancake of a condiment made of roast prickly ash and salt. Although full oiliness is crisp,should taste, but of view without oil, touch not hand of be bored with, feed have oil, feed not mouth of be bored with, cold, hot crisp pine is complaisant, do not hinder tine. Now, the place that serves as Xing classics is fastfood, xing classics person buys it 10 a package is nice, give close friends when gift.

8, fresh water face

Fresh water face, it is elegant install well known name of a place characteristic is fastfood, it is Sichuan gust fastfood medium " man " . Chopstick head is general thick noodle, the entrance has very much chew interest, irrigate on red oil of oil of Chinese prickly ash, transfer into duplicate soy, the entrance is small sweet, sa Shangzhi hemp and earthnut are broken finally, colour and lustre is ruddy, fill stomach, the noodle of strong line deserves to go up fragile fragile earthnut is broken, xian Xianglue is sweet, sweet hot pay equal attention to, pliable but strong of slippery bright continous. Taste the feeling is frank, the feeling after eating is delighted.

9, suitable river copies a hand

Suitable river copies a hand, it is elegant install a name to eat. Because depend on river set up shop, make arrange a river to copy a hand so. Suitable river copies hand skin thin, flesh tender, Shang Nong is lubricious Hua Xianxiang of white, bright, aftertaste full-bodied, breed much, flavour is complete, and breed is much, taste is all ready, mashed garlic copies hand, red oil to copy hand, acid hot copy hand, former soup to copy hand, beef to copy hand, chop to copy hand, 3 Zuo to copy hand, choice seafood to copy the hand, chicken that stew to copy hand, clear soup to copy a hand to wait.

10, ancient stemmed cup or bowl of water of acerbity hot cliff is beautiful

Ancient stemmed cup or bowl of water of acerbity hot cliff is beautiful, it is elegant install famous and fastfood. Ancient stemmed cup or bowl of water of acerbity hot cliff spends a breed that is fabaceous flower, with face of soy, vinegar, chili, gourmet powder tone becomes flavour juice, put boil very hot beans flower beforehand, scatter on soya bean of bud dish end, short, rutabaga end and chopped green onion are become namely. Acid of beautiful taste of ancient stemmed cup or bowl of water of acerbity hot cliff is hot salty delicacy, fabaceous flower is delicate, burden is crisp sweet, flavour thick boiling hot, have a distinctive flavour.