广安特色美食？ 广安市大有哪些特色美食？英文双语对照

一、广安特色美食？

1.锅盔凉粉，广安武胜特色美食之一，也叫哑巴锅盔，锅盔种类在四川分三种，白面锅盔、军屯锅盔、三汇锅盔，锅盔凉粉就是三汇锅盔包入黄荆凉粉制作而成的。

2.酸菜豆花面是汉族风味小吃，是在碗内放红油，汤中和着面条，再放入酸菜、豆花，其味道清香可口，酸菜豆花面对胃酸少的人有治疗作用，还有解油开胃的功能。

3.岳池米粉，距今有三百多年的历史，粉丝鲜爽可口，味道非常不错。

4.凤馅四喜饺，广安特色美食，皮薄馅香、鲜美爽口。

5.烘糕，是四川广安等地的传统糕类名产，颜色洁白，酥脆可口，清香味美，是糯米制品中独具特色的品种。

6.三巴汤，广安武胜县的特色传统美食，此菜以牛的嘴巴、尾巴、牛鞭为原料，搭配多种药材精心制作而成，色鲜味美、清香宜人。

7.顾县豆干，又名顾县牛皮豆干或顾县五香牛皮豆干，顾县水质的玄妙，加上制作工艺的历史锤炼，顾县豆腐质嫩爽口，滑润细腻，味道纯正，百吃不厌。

8.核桃花即核桃花柱，又称核桃纽，长寿菜，龙须菜，表面淡棕色或深黑色，还原后呈绿色或灰色，可以炒制或者凉拌，都非常好吃。

9.凉拌猪耳朵，广安传统美食之一，猪耳口感非常好，吃到嘴里又柔韧又脆，味道鲜香不腻，且富含胶质，是很好的下酒菜。

10.醉仙麻辣牛肉，是四川省广安市的著名特产，该品历史悠久，选料讲究，制作精细，风味独特而享有杯前皇后美称，是理想的佐餐、佐酒、旅游、馈赠亲友之佳品。

二、广安市大有哪些特色美食？

1、岳池米粉岳池米粉是四川省广安市岳池的传统特色小吃之一，距今已有三百多年历史，自清康熙年间始，岳池人自制米粉用来待客，民国十三年，县人唐忠延在县城开羊肉粉馆，日销八百余碗。

2、邓家盐皮蛋邓家盐皮蛋起源于四川省广安市牌坊村，距今已有300多年历史。邓家盐皮蛋是一道美食，主料有鸭蛋，调料有食盐、香料等，通过煮制而成。相传明末清初，张献忠入川。乡亲们避乱于山中，数天后回到家里，唯有储藏于地窖之中做卤菜用的香料、盐、鸭蛋等物品幸免于难。但因连日大雨，鸭蛋和香料混泡在一起。为了充饥，邓家人把浸泡后的鸭蛋用以煮食，意外地发现此时的鸭蛋兼有盐蛋和皮蛋的美味。得此启发后的邓家先祖不断改良腌制方法，秘传至今。

3、西板豆豉西板豆豉，原名“板桥豆豉”，系川东名特产品，产于广安市岳池县西板乡。

4、永寿寺豆腐干永寿寺始建于宋祥符，庙内历代均为女僧，由于女僧长年吃斋，豆腐便成了她们的第一营养品。相传，庙内僧人为改变饮食结构，经反复实践，终于试制成功了永寿寺豆腐干，而今已历百余年。

5、顾县豆干顾县豆干又名顾县牛皮豆干或顾县五香牛皮豆干，是一道四川的地方特色小吃，属于素菜。

三、广安岳池十大特色美食？

岳池县十大美食有米粉豆腐干豆豉板鸭黄龙贡米岳池特曲

四、以广安的特色美食为题作文500字？

家乡一绝 我的家乡有风味独特的地方小吃，有如诗如画的美丽风景，还有丰富的物产资源。

但看来， 只有家乡那鱼腥草，才称得上是家乡的一绝。我爱吃麻辣辛香的麻婆豆腐，甜而不腻的回锅肉，回味无穷的夫妻肺片，但我还是对鱼腥草情有独钟。鱼腥草又叫折耳根，它的根与藕节一样，一节一节的，只是细而短。叶子红红的，但味道却极其清新、甘爽。要在田地里找到它确实有些不容易。密密的杂草丛中，也夹杂着鱼腥草。找到后，又要挖开周围的泥土，还要防止把根挖断，真是太麻烦了！但每当我吃到鱼腥草时，之前找、挖鱼腥草的麻烦，都忘得一干二净，只记得满嘴的美味。鱼腥草既可以炖在鸭汤里吃，又可以脆生生地凉拌着吃。我喜欢凉拌着吃，因为凉拌着吃既方便又好吃。凉拌只需要在洗好的鱼腥草里放入醋、豆油、辣椒面、胡椒粉和少许白糖，搅拌好后就可以直接食用了。夹一根鱼腥草，放到嘴里轻轻松松地嚼出“嘎吱，嘎吱”的响声，只觉得清清凉凉的感觉从嘴里透进全身，好像有一股甘泉涌进了我的心坎儿里…… 鱼腥草不但好吃，而且作用也很大。它的叶子可以泡茶喝，那味道甘甜爽口，喝了以后让人心旷神怡、神清气爽，还能清热解暑。鱼腥草的根还能入药，止咳化痰，功效更大。听了我的介绍，你是不是觉得这清爽甘甜的鱼腥草，绝对是名副其实的家乡一绝呢？

五、上海特色美食西安特色美食？

上海的生煎包，曾经无数次出现在影视剧中的生煎包已经有几百年的历史了，最初主要是新鲜猪肉和皮冻做馅儿，随着时代发展，鸡肉和虾仁也丰富了生煎的内容。其次就是不得不提的白斩鸡，在上海本地人的观念里，白斩鸡还是小绍兴的最好，它以三黄鸡为食材，做好之后外皮金黄，肉质白嫩，吃起来更是异常肥美，是很多外地食客必尝的美味。小笼包也是让人难忘的美食之一，南翔的小龙包皮薄汁多，要下去满口留香。

生煎包、白针剂和小笼包是上海最为著名的三道美食。

西安的美食缺不了三秦套餐：凉皮，肉加馍，冰峰汽水，胡辣汤，牛羊肉泡馍，锅贴，镜糕，粉汤羊血，葫芦头等

六、广安特产广安松芽茶好吗？

广安有松针茶叶，御临龙须茶，至于网上的正不正宗，我也不知道，不过最好还是在本地买吧。

七、广安有什么好玩的?已到广安，广安有什么好玩？

广安好玩的有：天意谷、邓小平故里 、神龙山巴人古堡、 华蓥山、肖溪古镇等。

广安好吃的有：广安盐皮蛋、 顾县豆腐干、岳池板鸭，邓祖香腊鸭、岳池米粉、粉蒸鲶鱼等等。

八、上海特色美食江苏省特色美食？

上海的南翔小笼，薄薄软软的皮子，里面含着一汪鲜美的汤汁；杭州小笼包，用每只净重要达到28.5克，18个褶以上，上不接顶，下不露底，形似菊花，汤汁丰盈、口感浓；无锡小笼则是咸中带甜、皮薄汁多。蟹黄汤包是江苏省靖江市汉族传统名小吃，明、清时期已经享有盛誉。其特色是皮薄如纸，吹弹即破，制作"绝"、形态"美"、吃法"奇"

九、郸城特色美食？

1、鸡蛋灌饼：把鸡蛋加上调料和少许大葱肉馅，搅拌均匀后倒入一种薄饼内，然后烤熟。

2、毛鸡蛋：孵小鸡时没有孵成小鸡的鸡蛋，分有毛、无毛两种。有毛指蛋壳内小鸡已经成型，可以看到大致的形状并有一些所谓的鸡毛；没毛指孵过的鸡蛋，但是壳内还是液体，没有变成小鸡形状，较有毛的毛鸡蛋孵的时间稍短一些。可以加盐加大料煮着吃，也可以煮熟裹面油炸着吃。

3、炒土豆丝：名字是我自己取的，非平常说的炒土豆丝。极细的的土豆丝裹面，然后蒸熟，吃的时候和鸡蛋青菜在锅里炒一遍，即可食用。

4、烧茄子：茄子切块，裹鸡蛋淀粉，油炸，然后加水加调料焖炖一会即可食用，茄子很嫩很软很香，非常好吃

5、蒸菜：把食材一般为：野菜如荠菜、香菜、红薯叶、槐树花、榆树叶、榆钱裹面粉，在锅里蒸熟，再用调料纯芝麻油拌匀即可食用。鄙人是百吃不厌，那味道相当好吃，自己比较喜欢吃蒸各种野菜和蒸榆钱、榆树叶。现在榆树不多，又加上榆树一般比较高，所以不容易吃到蒸榆钱和榆树叶。这种菜属于家里面都会做的小菜，但是一般不用来待客。

6、烤羊腰：家里面的烧烤放的调料不多，属于相对清淡爽口的那种，不像武汉的烧烤，全是烧烤料。

7、绿豆丸子：特指刚出锅的。绿豆打碎后，与调料、葱姜蒜、面粉混合均匀后，用油炸制外表深黄色即可。刚出锅的口味最佳！

十、温江特色美食？

TwoFat汁味烧烤，衲都丽钢桶烤肉。

One, wide install characteristic cate?

Bean jelly of 1. boiler armet, an Anwu gets the better of one of characteristic cate, also call dummy boiler armet, boiler armet sort is planted in Sichuan cent, the armet of flour boiler armet, army collect boiler, 3 armet that collect boiler, the 3 armet that collect boiler include Huang Jing to bean jelly is made and be become boiler armet bean jelly.

Beautiful face of beans of 2. pickled Chinese cabbage is gust of the Han nationality fastfood, be red oil is put inside the bowl, soup is counteracting noodle, put flower of pickled Chinese cabbage, beans again, its flavour faint scent is goluptious, flower of beans of pickled Chinese cabbage faces the person with little hydrochloric acid in gastric juice to have remedial effect,

Ground rice of pool of 3. high mountain, be apart from the history that has more than 300 years today, little feel well of vermicelli made from bean starch is goluptious, taste is very good.

4. phoenix stuffing dumpling of 4 happy event, wide install characteristic cate, leather thin stuffing is sweet, delicious tastily.

5. carbonadoes cake, it is Sichuan wide the traditional cake that brings and other places kind famous product, color whiteness, crisp is goluptious, faint scent is delicious, it is the variety that distinguishing feature provides alone in goods of polished glutinous rice.

6. 3 Ba Shang, an Anwu gets the better of characteristic tradition cate of the county, this dish is raw material with arrogant mouth, tail, Niu Bian, tie-in a variety of medicinal materials are made meticulously and become, color is bright delicious, faint scent is delightful.

7. considers prefectural beans to work, the name considers prefectural cowhide to the beans works or consider beans of cowhide of prefectural the five spices to work, those who consider prefectural water quality is abstruse, the history that adds the craft that make hammers into shape, detritus of the beans that consider a county is tender tastily, smooth is exquisite, taste is pure,

8. walnut is spent namely walnut style, call walnut button again, macrobian dish, asparagus, fallow or the face is dark black, reductive hind show green or gray, can fry make or cold and dressed with sause, very delicious.

Pig of 9. cold and dressed with sause is auditive, one of cate of An Anchuan all, pig ear mouthfeel is first-rate, have the mouth in withy fragile, flavour delicacy is sweet not be bored with, and contain a lot ofcolloid, it is very good dish.

Hot beef of hemp of 10. drunk celestial being, it is Sichuan the province is wide the famous special local product that brings city, should taste the history long, choose makings is exquisite, make careful, local color is distinctive and enjoy good name of the empress before the cup, the beautiful that is relatives and friends of wine of good be eaten together with rice or bread, assist, travel, gift is tasted.

2, wide install city what to characteristic cate have greatly?

1, ground rice of Yue Chi of Yue Chi ground rice is Sichuan the traditional characteristic that saves the wide Yue Chi that bring city is fastfood one of, be apart from already had more than 300 years of histories today, from Qing Kangxi year only then, person of high mountain pool abstains ground rice to be used entertain a guest, the Republic of China 13 years, prefectural person Tang Zhong is delayed in the county to open hotpot pink shop, day sells more than 800 bowls.

2, Sichuan of traceable of egg of skin of salt of egg of Deng Jiayan skin Home Deng visits village of the wide memorial archway that bring city, be apart from already had 300 old histories today. Egg of skin of Home Deng salt is a cate, advocate makings have duck's egg, condiment has salt, flavor to wait, be made through boiling and become. At the beginning of Ming Moqing of according to legend, zhang Xianzhong is entered plain. Villagers avoid in random Yu Shan, the home is returned after several days in, only the article escape by the skin of one's teeth such as the spice that the deposit uses at bittern food is being made in cellar, salt, duck's egg. But because of day after day heavy rain, duck's egg and flavor mix bubble to be together. For allay one's hunger, deng Jiaren boils the duck's egg in order to after immersing feed, what accident ground discovers right now duck's egg holds saline egg and leather egg concurrently is delicate. The Deng Jiaxian after getting this to inspire ancestor method of ceaseless and improved souse, esoteric up to now.

3, on the west board beans Chi on the west board beans Chi, original name " Chi of board bridge beans " , department plain east name spy product, originate in county of the wide Yue Chi that bring city on the west board countryside.

4, Yong Shousi bean curd does Yong Shousi only then build Yu Songxiang magic figures drawn by Taoist priests to invoke or expel spirits and bring good or ill fortune, the past dynasties inside temple all is female monk, because female monk is agelong be a vegatarian for religious reasons, bean curd became their the first nourishment. According to legend, the monk inside temple changes dietary structure artificially, carry out via relapsing, eventually trial-produce succeeded Yong Shousi bean curd is dry,

5, the dry beans that consider a county does the beans that consider a county the name considers prefectural cowhide to the beans works or consider beans of cowhide of prefectural the five spices to work, the local characteristic that is a Sichuan is fastfood,

3, wide An Yuechi cate of 10 big characteristic?

10 big cate have county of high mountain pool Gong Miyue of yellow dragon of salted duck of Chi of dry beans of ground rice bean curd pool spy music

4, with wide installed characteristic cate writes a composition for the problem 500 words?

My home town has home town a special skill the place with distinctive local color is fastfood, be like the beautiful scenery with picturesque poem, still have rich products resource.

But look, have native place only that cordate houttuynia, just saying to go up is a special skill of home town. I love to eat the hemp mother-in-law bean curd with hemp hot sweet laborious, sweet and not the cook again flesh of be bored with, the lung of husband and wife with boundless aftertaste piece, but I still have a special liking to cordate houttuynia. Cordate houttuynia makes fold ear root again, its root and lotus root red-letter day are same, , it is fine and short only. Of leaf Gong Gong, but flavour extremely pure and fresh however, Gan Shuang. It should be found in cropland really some are not easy. In dense miscellaneous thicket, also be mingled with is worn cordate houttuynia. After finding, want the clay all round excavate again, prevent to dig the root even, be too troublesome really! But every time when I eat cordate houttuynia, search before, the trouble that digs cordate houttuynia, forget to get completely, what remember full mouth only is delicate. Cordate houttuynia can be stewed already eat in duck soup, can cold and dressed with sause of crisp virgin soil is worn eat. I like cold and dressed with sause to wear eat, because cold and dressed with sause is worn,eat to go to the lavatory already delicious. Cold and dressed with sause puts face of vinegar, soya-bean oil, chili, pepper and a few white sugar in the cordate houttuynia that need been washinging only, after agitate is good OK and direct edible. Place a cordate houttuynia, put in the mouth to be chewed loosely easily gently piece " creak, creak " noise, feel cool and refreshing feeling enters the whole body fully from the mouth only, seem to have afflux of spring of a pleasant my the bottom of one's heart in... cordate houttuynia not only delicious, and effect is very big also. Its leaf is OK make tea is drunk, that flavour pleasant is sweet tastily, popular feeling lets Kuang Shenyi, magical after was being drunk quiet gas feel well, return the can clear hot weather that heat up solution. The root of cordate houttuynia still can be used as medicine, relieve a cough expectorant, effect is bigger. Listened to my introduction, you feel this is relaxed Gan Tian's cordate houttuynia, where is the home town a special skill that is be worthy of the name absolutely?

5, cate of characteristic of Xi'an of Shanghai characteristic cate?

The crude fry in shallow oil of Shanghai is wrapped, the bag giving birth to decoct that once appeared countless times in drama of movie and TV has had history of hundreds of years, basically be fresh pork and leather aspic do stuffing at first, develop as the times, chicken and shelled fresh shrimps also abounded the content of crude fry in shallow oil. It is the white behead chicken that must raise next, in the idea of Shanghai native, what white behead chicken or small carry on promote is best, it is with 3 yellow chicken feed capable person, after been do cortical and golden, the flesh is qualitative white tender, tasting is unusual fat more, it is deadbeat of a lot of other places what taste surely is delicate. Small basket bag also is one of cate that make a person unforgettable, thin juice of small dragon wrapping is much, should go down glibly stays sweet.

Bag giving birth to decoct, white injection and small basket bag is 3 Shanghai's most famous cate.

The cate of Xi'an cannot be short of formula of 3 the Qin Dynasty: Cool skin, the flesh adds steamed bun, put peak soda water on the ice, introduced from the northern and western nationalities or from abroad hot boiling water, steamed bun of bubble of flesh of flocks and herds, fried dumpling,

6, wide install young tea leaves of An Ansong of special local product?

Wide An Yousong needle tea, drive faces dragon to need tea, go up as to the net ancestor, I also do not know, still had better be bought in this locality nevertheless.

7, wide what to have amused? Already arrived wide how, wide what to have amused?

Wide how to have amusedly: Hill of dragon of native place of providential cereal, Deng Xiaoping, god cling to person Gu Bao, Hua Yingshan, Xiao Xi is ancient the town.

Wide how to have deliciously: The egg of the wide skin that install salt, bean curd that consider a county salted duck of dry, high mountain pool, catfish of evaporate of ground rice of duck, Yue Chi, pink waits Deng Zu Xiangla a moment.

8, does Jiangsu of Shanghai characteristic cate save characteristic cate?

The Na Xiang of Shanghai is small basket, thin thin soft soft leather, there is soup juice inside; Hangzhou is small basket bag, should achieve 28.5 grams again completely with every, 18 plait above, go up not to receive a tip, below not show-through, chrysanthemum of be similar in shape, soup juice heavy full figure, mouthfeel is thick; Without stannum small basket it is salty in take sweet, skin thin juice is much. Dumpling of the ovary and digestive glands of the crab is tradition of the Han nationality of city of river of Jiangsu province pacify the name is fastfood, bright, quiet period has enjoyed high reputation. Its characteristic is a skin thin be like paper, blow play defeat namely, the " that make absolutely strange " of beautiful " of " , configuration " , " having a way

9, cate of Dan city characteristic?

1, egg fill cake: Add the egg condiment and meat stuffing of a few green Chinese onion, a kind of thin pancake is entered after mix is even inside, bake next ripe.

2, wool egg: The egg of the chickling did not brood when clutch, cent hairiness, without wool two kinds. Hairiness shows the chickling inside chorion has shaped, can see roughly appearance has a few so called chicken feather; Do not have wool to point to has brooded egg, but the liquid still is inside housing, did not turn a chickling into appearance, relatively the time that pilose wool egg broods is a bit a few shorter. Can add salt to add aniseed to be being boiled eat, also can thoroughly cook the deepfry that bind a side to wear eat.

3, fry potato silk: Myself takes the name, be not what say usually to fry potato silk. Extremely fine potato silk binds a side, next evaporate is ripe, when eating, be with egg green vegetables in boiler fry, can edible.

4, burn aubergine: Aubergine stripping and slicing, wrap egg starch, deepfry, add water to add condiment next stew is stewed a little while can edible, aubergine is very tender very soft very sweet, very delicious

5, evaporate dish: Feed material to be commonly: Potherb if money of leaf of leaf of shepherd's purse, caraway, yam, pagoda tree flower, elm, Yu wraps flour, in boiler evaporate is ripe, reoccupy condiment pure sesame-seed oil mixes divide evenly can edible. I am 100 eat not tire of, that flavour is quite delicious, oneself are preferred take steam leaf of all sorts of potherb and evaporate Yu money, elm. Elm is not much now, add elm to be compared commonly again tall, take leaf of evaporate Yu Qian Heyu not easily so. This kind of dish belongs to the cole that can do inside the home, but need not entertain a guest commonly.

6, waist of the sheep that bake: The condiment that the barbecue inside the home puts is not much, belong to relatively delicate tastily the sort of, the barbecue of unlike Wuhan, it is barbecue makings completely.

7, gram a round mass of food: Refer in particular to what just gave boiler. After gram is broken into pieces, mix with garlic of ginger of condiment, green, flour even hind, make outside deep yellow with deepfry can. The taste that just gave boiler is optimal!

10, cate of lukewarm river characteristic?

Barbecue of TwoFat juice flavour, patch up barbecue of Dou Ligang bucket.