白茶是一种茶叶类别,通常指的是经过轻揉、不经发酵、烘青或晾晒等工艺制作而成的茶叶。白茶的特点是保留了茶叶原始的香气和色泽,因此被认为是一种比较清淡、纯正的茶。
White tea is category of a kind of tea, what point to normally is the course is kneaded gently, not via fermenting, carbonado blueness or air bask in the tea that wait for craft to make and becomes. The characteristic of white tea was to withhold the aroma with primitive tea and colour and lustre, because this is considered as a kind of more delicate, sterling tea.