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古代甜点?英文双语对照

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古代甜点?英文双语对照

1、蜜饯

  宋时有“蜜煎局”,专门制作各种蜜煎糖煎。与今天的蜜饯差不多,都是用花啊果啊一类泡蜜或泡糖。宫中的多个雕花。

糖类

  2、糖类

  直接拿来做成吃食的也可以,可能会做出各种形状,给小孩子玩。或者加入芝麻、麝香、杨梅、荆芥等。熬稀一点就成膏,比如制成荔枝膏、杏仁膏、薄荷膏等。

  虽然蔗糖已经完全压倒其他糖类,但麦芽或其他粮食制作的胶牙饧还是可以在街头买到。

  也有用糖面来捏人的,捏出甲胄门神模样,谓之“果食将军”。

糕类

  3、糕类

  糖和米面可以制作不少东西,糕和团一般就是拿米粉来制。

  顾名思义,蜜糕则是用蜜来制,枣糕就是拿枣来制。但雪糕,并非我们今天吃的,而是形容洁白如雪。

  到了重阳节的时候,要吃重阳糕,糖面蒸成糕,很奇葩的是上面摆放猪肉、羊肉和鸭子肉丝作为摆设,插小彩旗。还要吃一种狮蛮栗糕,则是拿栗子泥加麝香、糖、蜜和匀,再加上各色的米粉捏成狮子形状。

  《事林广记》里的高丽栗糕:以栗子不计多少,阴干去壳,捣罗为面,三分之一加糯米粉和匀,以蜜水拌润,入甑烝熟食用。

  《吴氏中馈录》五香糕方:上白糯米和粳米二、六分,芡实乾一分,人参、白术、茯苓、砂仁总一分。磨极细,筛过,白砂糖滚汤拌匀,上甑。

团类

  4、团类

  煮的话就是汤圆,可以用豆沙、芝麻、金橘等做馅,也可以就加上山药和糖一起揉成无馅的元宵。《本心斋疏食谱》这样形容水团:秫粉包糖,香汤浴之。团团秫粉,点点蔗霜,浴以沉水,清甘且香。

  《吴氏中馈录》煮沙团方:砂糖入赤豆或绿豆煮成一团,外以生糯米粉裹,作大团。蒸或滚汤内煮,亦可。

  但也可以有别种制法,比如炸。“圆欢喜”,可能就是我们今天吃的炸麻团,或者麻球,或者煎堆,各地叫法不同。

粽子

  5、粽子

  那时可以叫角黍、粽子、裹蒸,看记载多数是干果和糖来制作,也不知道有没有咸粽子。

  《西湖老人繁胜录》记录当时临安人善于制作,可以做成诸般形状:角黍,天下惟有是都城将粽揍成楼阁、亭子、车儿诸般巧样。开铺货卖,多作劝酒,各为巧粽。

  《吴氏中馈录》粽子法:“用糯米淘净,夹枣、栗、柿干、银杏、赤豆,以茭叶或箬叶裹之。一法:以艾叶浸米裹,谓之艾香粽子。”

  胡三省注《资治通鉴》曰:“今之裹蒸,以餹和糯米,入香药、松子、胡桃仁等物,以竹箨裹而蒸之,大粗二指许,不劳四破也。”

酥饼

  6、酥饼

  用酥油,有些加了面粉制作的点心。有蜜酥、小蚫螺酥(形状如鲍鱼)、糖蜜酥皮烧饼。

  《吴氏中馈录》雪花酥:油下小锅化开,滤过,将炒面随手下,搅匀,不稀不稠,掇离火。洒白糖末,下在炒面内,搅匀,和成一处。上桉,捍开,切象眼块。

甜包子

  7、甜包子

  当时馒头和包子都是有馅的,区别只是皮有没有发酵和厚薄。有糖馅的,七宝馅的,豆沙馅的。还有一些做成祝寿或者节庆时候的寿桃或者龟的形状,可能也是甜的。

菜肴

  8、菜肴

  当时的肉冻也叫做姜豉,可能是讹字。有一种叫“蜜姜豉”的,其实就是类似今天用吉利丁制作的甜品,羊羹一类。

  糯米藕当时没有,灌藕却是有的,用的是蜜、麝香和粉调制成糊,灌入藕中,煮熟了切片吃。



英文翻译对照,仅供参考

1, confiture

Song Shi has " sweet decoct bureau " , make fry in shallow oil of all sorts of sweet decoct candy technically. As about the same as today's confiture, it is to use a flower ah if really ah honey of a kind of bubble or bubble candy. The many carve patterns or designs on woodwork in palace.

Carbohydrate

2, carbohydrate

Take make it to eat directly those who feed is OK also, may make all sorts of appearance, play to dot. Perhaps join sesame seed, muskiness, Yang Mei, jingjie to wait. Boil a bit rarer become cream, make Cheng Lizhi cream for instance, almond creams, field mint creams etc.

Although sucrose presses other saccharide already completely, but the glue tooth Tang that malt or other commissariat makes still can be bought in street.

Face of useful also candy will hold a person, hold an armour door-god about, call " feed a general if really " .

Cake kind

3, cake kind

Candy and rice face can make many things, cake and group take ground rice to make namely commonly.

Just as its name implies, sweet pudding is to use honey to make, jujube cake takes a jujube to make namely. Dan Xue cake, be not us to eat today, describe whiteness to be like snow however.

Arrived to weigh in relief section when, want arduous in relief cake, candy face evaporate becomes cake, of very strange flower is above put pork, hotpot and duck shredded meat to serve as a decoration, insert small colored flag. Eat cake of chestnut of pretty of a kind of lion even, it is to take chestnut mud to add muskiness, candy, honey and divide evenly, hold lion figure plus the ground rice of of all kinds.

" thing Lin Anji " the cake of tall Li Li in: With chestnut not plan how many, hull of dry in the shade, pound Luo Wei range, the 1/3 ground rice that add glutinous and divide evenly, mix with sweet water embellish, enter cooked food of of an ancient earthen utensil for steaming rise to use.

" the make a present of in Wu records " cake of the five spices square: White polished glutinous rice is mixed on rice 2, 6 minutes, gorgon fruit male a minute, ginseng, the rhizome of large-headed atractylodes, tuckahoe, arenaceous benevolence always a minute. Grind extremely fine, had sifted, bai Sha candy rolls soup to mix divide evenly,

Round kind

4, round kind

Boiled word is stuffed dumplings masse of glutinous rice flour served in soup, can wait with sweetened bean taste, sesame seed, cumquat do stuffing, also can add yam and candy to knead the Yuanxiao that does not have stuffing together. " Ben Xinzhai scanty cookbook " such appearance water are round: Kaoliang pink includes in syrup, of sweet Shangyu. All round kaoliang pink, the dot nods sugar cane frost, bath with heavy water, clear pleasant and sweet.

" the make a present of in Wu records " the sand that boil is round square: Saccharic boil posse into red bean or gram, with giving birth to polished glutinous rice pink is wrapped outside, make big group. Evaporate or boil boil inside soup, yi Ke.

But also can have do not plant make a way, for instance scamper. "The circle jubilates " , the likelihood is the scamper hemp group that we have today, or hemp ball, or decoct piles, each district calls a law to differ.

Zhongzi

5, zhongzi

Can call horn millet, zhongzi in those days, wrap evaporate, seeing account majority is dried fruit and candy will make, also do not know to have salty zhongzi.

" west lake old person is numerous get the better of collection " the record is faced at that time install a person to be good at making, can make it all kind appearance: Horny millet, the world is capital hits Zong pavilion, kiosk, car only all kind artful appearance. Goods opening a store sells, make urge sb to drink. more, each are artful Zong.

" the make a present of in Wu records " zhongzi law: "Clean out with polished glutinous rice clean, place jujube, chestnut, persimmon doing, ginkgo, red bean, wrap with Jiao leaf or Ruo leaf. One law: With Ai Xie dip rice is wrapped, calling Ai Xiang zhongzi. Calling Ai Xiang zhongzi..

3 provinces note moustache " endowment control a warning " say: "Today wrap evaporate, with Zuo and polished glutinous rice, wait for content into popular drug, pine nut, introduced from the northern and western nationalities or from abroad peach kernel, sheaths of bamboo shoots with bamboo wrap and of evaporate, big thick 2 point to make,

Crisp cake

6, crisp cake

With ghee, some added the snack that flour makes. Have honey small Ting snail is crisp, crisp (appearance is like abalone) , sesame seed cake of gooey crisp skin.

" the make a present of in Wu records " snowflake is crisp: The pannikin below oil is changed, filtration, play chow mien without extra trouble, agitate divide evenly, not rare not stiff, pick up leaves anger. Sprinkle white sugar dust, next is in inside chow mien, agitate divide evenly, mix one place. Go up eucalyptus, defend leaves, the eye that cut an elephant piece.

Sweet steamed stuffed bun

7, sweet steamed stuffed bun

The steamed bread is mixed at that time steamed stuffed bun has stuffing, distinction is the skin ferments only with thickness. Of stuffing having sugar, of 7 treasure stuffing, of stuffing of sweetened bean taste. Still have congratulate on sb's birthday of a few make it or the peaches offered as a birthday present that the section celebrates moment or the appearance of chelonian, the likelihood also is sweet.

Dish

8, dish

The aspic at that time also calls ginger Chi, the likelihood is bluff word. One kind cries " sweet ginger Chi " , it is similar actually the sweetmeats that makes with auspicious man today, ovine a thick soup a kind.

Lotus root of polished glutinous rice is done not have at that time, fill lotus root is some however, those who use is honey, muskiness and powdery modulation into paste, fill enters lotus root in, thoroughlied cook section to eat.


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