南京美食一条街在哪？英文双语对照

感谢悟空问答官方邀请；

作为南京本地美食博主给大家安利一下我的私藏美食街区

1.大行宫地铁站——科巷美食一条街

科巷的美食有很多，很多网红店也崛起与科巷，给大家安利几家我最爱打卡的店

1）陶记正宗德州扒鸡

这家店全年做正宗的山东德州扒鸡，扒

鸡肉虽然凉但很入味，口感偏咸，喜欢下班带一只回家

煨烂的扒鸡软倒没边，把一个鸡腿放进口中

用牙齿轻轻一捋，瞬间久骨肉分离好吃

香酥藕饼是店里的王牌产品

初入口没有惊艳感，但越咀嚼越好吃 外脆里嫩

原料不是一般藕夹的藕片，而是清淡带丝甜的藕泥

热的时候吃不会觉得油腻呦，很多人专门排队就是等他出锅

刚出炉的最好吃

2）福印板栗

夏天卖凉皮，冬天卖板栗我喜欢吃他家的麻酱火腿凉皮，口味特别地道

冬天的板栗也是网红产品，口感不比金味栗子的差

3）许阿姨糕团店

他们家的咸蛋黄肉松青团8元一个

青团本身非常软嫩弹牙，

搭配沙沙的咸蛋黄还有香酥肉松

物有所值，十分好吃

除了这3家店，科巷这一条街还有很多好吃的，欢迎你们来打卡

2三元巷明瓦廊美食一条街

1）易记皮肚面条

皮肚面全家福是店里的招牌，

全家福里面有皮肚，肉丝，猪肝，香肠等多种配料

推荐搭配他们家辣油，十分好吃！

2）香酥鸡蛋灌饼

鸡蛋饼都是现做现烤的

全家福里的里脊，鸡蛋，火腿，方腿搭配秘制辣酱

吃一个顶一天都不为过

3）金味栗子

南京最牛的栗子店了

每年下半年秋天开门，买栗子要排队1小时以上

不得不说刚出炉的口感香嫩热乎

很多人还专门找代购来买

栗子的品质口感很好

4）金宏兴鸭子店

附近很多人都来打卡的一家鸭子店

烤鸭肉瘦皮脆，卤汁不是很甜

下饭必备

5）祁家面馆

祁家面馆的全家福，从上中学的时候就在他们家吃面，二十多年口味一直没有变过

推荐你们吃面条的时候加一分油渣，嘎吱脆好吃

6）杨家馄饨

这家的小馄饨真的不容错过

小馄饨皮特别滑溜，肉馅较为鲜美可口

搭配辣椒油我能吃一大碗

7）罗家桂花汤圆

罗家汤圆也是开了二十多年的小店了

老板每天都是现包的手工汤圆

黑芝麻汤圆咬一口就流心，甜而不腻

安利下面的汤圆甜汤，红枣，红糖，酒酿十分香甜暖和

冬天吃一碗，真的从头暖到身子里

等等诸多美食

南京其实每个区都还有很多美食街，等疫情结束以后我再继续分析给大家

Acknowledgment realizes empty interlocution government to invite;

As rich of cate of Nanjing this locality advocate bring profit to everybody my unlawfully posses cate block

Subway of 1. big make imperial palace for short stays away from the capital stands -- division alley cate a street

The cate of division alley has a lot of, red inn of a lot of nets also rises abruptly with division alley, bring profit to everybody a few inn that I love to play card most

1) braised chicken of Tao Jizheng Zong Dezhou

This inn annual makes braised chicken of authentic Shandong heart city, gather up

Although chicken is cool but very tasty, mouthfeel slants salty, like next belts to come home only

The braised chicken with sodden cook over a slow fire is soft do not have an edge, put a drumstick in the entrance

With the tooth gently one rub one's palm along smooth out with the fingers, the instant is long flesh and blood is detached and delicious

Cake of sweet crisp lotus root is the ace product in inn

Colourful without Jing feeling enters the mouth first, but outside chewing more delicious more fragile in tender

The lotus root that raw material is not clip of general lotus root piece, however the lotus root mud with delicate belt sweet silk

When heating up, eat won't feel fat You, a lot of people queue up technically even if wait for him to give boiler

What just gave heat is the most delicious

2) blessing imprints Chinese chestnut

Summer sells cool skin, sell Chinese chestnut the cool skin of sesame paste ham that I like to have his home in the winter, taste is particularly pure

The Chinese chestnut in the winter also is network red product, the mouthfeel difference unlike golden flavour chestnut

3) make aunt cake round shop

The blueness of salty yoke dried meat floss of their home is round 8 yuan

Green round itself is very soft tender play a tooth,

The salty yoke of tie-in rustle still has sweet crisp dried meat floss

Content is worth somewhat, very delicious

Besides these 3 inn, this one street still has division alley a lot of delicious, welcome you to play card

Cate of 2 3 Yuan Hangming made of baked clay corridor a street

1) write down leather abdomen noodle easily

A photograph of whole family of leather abdomen face is the fascia in inn,

There is leather gut inside a photograph of whole family, shredded meat, pork liver, a variety of burden such as banger

Recommend collocation their home hot oil, very delicious!

2) cake of fill of egg of crisp fried chicken

Egg cake is to do what bake now now

The tenderloin in a photograph of whole family, egg, ham, secret of square leg collocation makes thick chili sauce

Eat a top one day to had been not been

3) golden flavour chestnut

Nanjing's most arrogant chestnut inn

Annual autumn of second half of the year opens the door, buy chestnut to want to queue up 1 hour above

The mouthfeel that must say to just gave heat is sweet tender nice and warm

A lot of people search technically still buy on sb's behalf will buy

The character mouthfeel of chestnut is very good

4) inn of Jin Hongxing duck

Around a lot of people hit the store of a duck of card

Thin skin of roast duck flesh is fragile, thick gravy is not very sweet

Go with rice is necessary

5) noodle shop of a surname home

A photograph of whole family of noodle shop of a surname home, the side takes in their home when learning from inside go up, more than 20 years taste had not changed all the time

A minute of oil residue is added when recommending you to eat noodle, creak is fragile delicious

6) Home Yang wonton

This small wonton nots allow to miss really

Small wonton skin is particularly icy, meat stuffing is relatively delicious and goluptious

I can have tie-in chili oil one bowl big

7) Luo Jiagui spends stuffed dumplings masse of glutinous rice flour served in soup

Collect home stuffed dumplings masse of glutinous rice flour served in soup also is the small store that opened more than 20 years

The boss is the manual stuffed dumplings masse of glutinous rice flour served in soup that includes now everyday

Hemp stuffed dumplings masse of glutinous rice flour served in soup bites Hei Zhi to shed a heart readily, sweet and not be bored with

Install the stuffed dumplings masse of glutinous rice flour served in soup below benefit sweet soup, red jujube, brown sugar, fermented glutinous rice is very sweet and warm

Eat a bowl in the winter, warm from the beginning really in the body

Wait a lot of cate a moment

Actually every area still has Nanjing street of a lot of cate, after affection waiting for epidemic disease ends, I continue to analyse everybody again