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青岛美食餐厅推荐?英文双语对照

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青岛美食餐厅推荐?英文双语对照

1、春和楼饭店

春和楼创立于清朝光绪十七年(1891年),是青岛市一家餐饮百年老字号,也是山东省历史比较悠久的著名鲁菜餐馆。是青岛连续被国内贸易部和商务部共同命名的中华老字号餐饮企业,主要经营正宗鲁菜和海鲜特色菜。饭店一楼设有以经营中华名小吃春和楼蒸饺系列产品和面食制品为主的蒸饺餐馆;以经营中华名小吃春和楼香酥鸡及家常菜品为主的香酥鸡菜馆及特色馄饨餐馆。

地址:山东省青岛市市南区中山路146号

2、万和春排骨砂锅米饭店

万和春排骨砂锅米饭,青岛中华老字号美食餐厅,由岛城广大市民推荐,被市财委评为“青岛十大地方特色小吃”;2002年,该产品又获得“青岛特色小吃排名首位”之荣誉;2003年被认定为“中华名小吃”。1996年,公司就获得了国家商标局授予的 “万和春” 注册商标专用权。先后被评为“中华餐饮名店”、“全国绿色餐饮企业”。是由万和春创始人王世河先生根据百年的祖传配方,经自己多年来不断摸索研究,形成品牌的“万和春排骨米饭”。

地址:山东省青岛市市北区台东八路68号(总店)

3、船歌鱼水饺

船歌鱼水饺,2009年7月13日创立于青岛,源于胶东传统的渔家美食,专注于海鲜水饺,是中国水饺单品类细分品牌,青岛出名的鱼水饺连锁餐厅。“船歌鱼水饺餐厅”是中国一家以鱼水饺为特色、经营各类海鲜家常精致美食、体现传统渔家餐饮文化的休闲主题餐厅。这里主营海鲜水饺,水饺全部以手工包制而成,皮薄馅大、味道清香鲜美。特色水饺有墨鱼水饺、黄花鱼水饺、三鲜水饺、蛎虾水饺、鲅鱼水饺、活海参水饺、活鲍鱼水饺等等,菜品中最受欢迎的有墨鱼水饺、黄花鱼水饺和鲅鱼水饺,口感鲜而不腻、肉汁饱满。

地址:山东省青岛市

4、劈柴院江宁会馆

劈柴院江宁会馆,中国文化餐饮名店、百年历史、始建于1902年的江宁会馆,青岛较早的民俗大院之一,内设戏台、餐厅、茶楼。是一家距今已有百年历史的鲁菜老字号饭店,这家店非常具有古色古香,“吃饭、看戏、品茶、听曲、住宿、观景”,具有原汁原味的青岛特色市井文化里院。曾经有马三立、侯宝林、梅兰芳等,老一辈的艺术大师在此撂地卖艺。有地道青岛美食,鲅鱼水饺、辣炒蛤蜊、香煎虾仁茄合、榴莲酥、培根鳕鱼卷;也有火锅等等。在劈材院美食街一带非常有人气。

地址:山东省青岛市市南区河北路16号劈柴院内

5、开海红岛海鲜虾水饺

开海红岛海鲜虾水饺是青岛比较出名的海鲜水饺餐厅,位于青岛江西路113号乙,青岛人气旺的一家海鲜水饺餐厅,两层小楼,环境优雅。这里主营海鲜水饺和各类海鲜,招牌的开海虾水饺每桌必点,里面虾仁大而鲜,一口咬下去很有满足感。此外,这里的生腌蟹钳、碟鱼头、辣炒红岛花蛤等菜肴味道也很好,再来一扎原浆啤酒,享受得不得了。还有大虾水饺 、三鲜虾水饺、海胆蒸蛋、帝王蟹、墨鱼水饺等特色菜。除了海鲜水饺外,还有很多美味海鲜。同时,在青岛有多家连锁餐厅。

地址:山东省青岛市



英文翻译对照,仅供参考

1, spring with building restaurant

Spring found with the building at clear Chao Guangxu seventeen years (1891) , it is a meal of Qingdao city hundred years old name, also be the cafeteria of famous Lu Cai with Shandong province longer history. It is Qingdao the company of meal of China old name that is named jointly by inland trade ministry and Department of Commerce continuously, basically run authentic Lu Cai and seafood characteristic course. Restaurant first floor is set in order to run China name fastfood spring the steamed dumpling cafeteria that with product of series of building steamed dumpling and cooked wheaten food goods gives priority to; In order to run China name fastfood spring taste the shop of food of crisp fried chicken that give priority to and characteristic wonton cafeteria with building crisp fried chicken and dish of the daily life of a family.

Address: Road of Zhongshan of the area austral town of city of Shandong province Qingdao 146

2, 10 thousand and spring inn of rice of chop arenaceous boiler

10 thousand and spring rice of chop arenaceous boiler, dining-room of cate of Qingdao China old name, by insular city broad citizen is recommended, by city money appoint judge for " Qingdao characteristic of 10 great places is fastfood " ; 2002, this product is obtained again " Qingdao characteristic is fastfood rank first place " honorary; Was maintained to be 2003 " China name is fastfood " . 1996, the company obtained national brand bureau to award " 10 thousand and spring " trade mark right. Be judged to be early or late " China meal boutique " , " enterprise of countrywide green meal " . Be by 10 thousand and spring basis of father Mr Wang Shihe the ancestral recipe of hundred years, him classics fumbles ceaselessly for years research, form a brand " 10 thousand and spring chop rice " .

Address: Station of district of north of town of city of Shandong province Qingdao east 8 68 (registered office)

3, dumpling of chantey fish and water

Dumpling of chantey fish and water, founded on July 13, 2009 at Qingdao, result from glue east traditional fishing home cate, dedicated at seafood boiled dumpling, it is brand of fractionize of single category of Chinese boiled dumpling, the piscine boiled dumpling with famous Qingdao interlinks dining-room. "Dining-room of dumpling of chantey fish and water " it is China is characteristic with dumpling of fish and water, manage the daily life of a family of of all kinds seafood the delicate cate, recreational theme dining-room that reflects culture of meal of traditional fishing home. Here advocate battalion seafood boiled dumpling, boiled dumpling is made with manual bag entirely and become, leather thin stuffing faint scent of big, flavour is delicious. Characteristic boiled dumpling has boiled dumpling of cuttlefish boiled dumpling, yellow croaker boiled dumpling, 3 bright boiled dumpling, Li shrimp boiled dumpling, Spanish mackerel boiled dumpling, vivid holothurian boiled dumpling, vivid abalone to wait a moment, dish is tasted in boiled dumpling of the most welcome fish having Chinese ink, yellow croaker boiled dumpling and Spanish mackerel boiled dumpling, mouthfeel is bright and not be bored with, bovril is full.

Address: Shandong visits Qingdao town

4, peaceful guild hall of kindling courtyard river

Peaceful guild hall of kindling courtyard river, boutique of Chinese culture meal, hundred years history, only then the Jiang Ning guild hall that was built 1902, one of courtyard of Qingdao prior folk-custom, floor of stage, dining-room, tea is set inside. It is one is apart from the hotel of rash dish old name that already had hundred years history today, this inn is had very much antique, "Have a meal, playgoing, article tea, hear view of music, accommodation, view " , have the courtyard in the culture of Qingdao characteristic marketplace of former juice raw ingredient. Once Ma Sanli, Hou Baolin, Mei Lanfang waits, the artistic Great Master of older generation is in ground of this put down make a living as a performer. Have pure Qingdao cate, spanish mackerel boiled dumpling, hot fry eggplant of shelled fresh shrimps of clam, sweet decoct to close, Durian the crisp, cod that earth up a root coils; also has chaffy dish to wait a moment. Lead special somebody energy of life in street of cate of the courtyard that break off material.

Address: Road of Heibei of the area austral town of city of Shandong province Qingdao inside 16 kindling courtyard

5, open boiled dumpling of shrimp of seafood of Hai Gong island

Opening boiled dumpling of shrimp of seafood of sea red island is the dining-room of seafood boiled dumpling with famouser Qingdao, be located in Qingdao Jiangxi road 113 second, the dining-room of boiled dumpling of a seafood of flourishing of Qingdao person energy of life, two Xiaolou, environmental grace. Here advocate battalion seafood boiled dumpling and of all kinds seafood, every desk nods the boiled dumpling of shrimp driving the of great capacity of fascia surely, inside shelled fresh shrimps is big and bright, bite readily go down to have contented feeling very much. In addition, here unripe bloat head of fish of crab clamp, dish, hot fry red island to spend the dish such as clam flavour is very good also, will plunge into former oar beer again, enjoy extremely. Still boiled dumpling of crab of egg of evaporate of boiled dumpling of prawn boiled dumpling, 3 bright shrimp, sea urchin, monarch, cuttlefish waits for characteristic dish. Besides seafood boiled dumpling, still have a lot of delicate seafood. In the meantime, there is much home to interlink dining-room in Qingdao.

Address: Shandong visits Qingdao town


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