苹果派制作方法英文双语对照

苹果派是一道美味的甜点！以下是一种简单的苹果派制作方法：

**材料：**
- 6-8个苹果（选择酸甜口感的品种，如Granny Smith）
- 1杯白砂糖
- 2茶匙肉桂粉
- 1/4茶匙盐
- 2茶匙柠檬汁
- 2茶匙玉米淀粉
- 1块撕裂的酥皮（可购买现成的或者自制）

**制作步骤：**

1. **准备苹果馅料：** 首先，将苹果削皮、去核并切成薄片。然后将苹果片放入一个大碗中，加入白砂糖、肉桂粉、盐、柠檬汁和玉米淀粉，拌匀确保苹果片充分裹上香料和淀粉。

2. **制作酥皮底和盖：** 预热烤箱至摄氏180度（华氏350度）。在一个9英寸的派盘中铺上一张酥皮底。将苹果馅料均匀地倒入酥皮底上。然后，可以选择将另一张酥皮片铺在苹果馅料上作为盖子，或者使用酥皮条纹覆盖馅料。

3. **修边和切割：** 使用一把刀子修剪多余的酥皮，并用叉子在酥皮表面扎上几个小孔，以便蒸汽释放。你还可以在派的表面刷上一些牛奶或蛋液，让派表面金黄诱人。

4. **烘烤：** 将派放入预热好的烤箱中，烘烤约45-50分钟，直到酥皮金黄色而苹果馅料变软熟透。

5. **冷却和享用：** 烤好后，将派从烤箱中取出，让它在室温下冷却一段时间。最后，切块并搭配一球香草冰淇淋或者一勺新鲜的奶油享用！

这就是制作苹果派的简单步骤。愿你享受制作过程和美味的成果！

The apple pie is a delicate desert! It is a kind of simple apple pie makes a method below:

** material: **
- 6-8 apple (choice acid is sweet the breed of mouthfeel, be like Granny Smith)
- candy of 1 cup of Bai Sha
- pink of 2 teaspoon Chinese cassia tree
- 1/4 teaspoon salt
- 2 teaspoon lemon juice
- 2 teaspoon corn is amylaceous
- an avulsion crisp skin (can buy off-the-peg self-restrained perhaps)

** makes move: **

1.** prepares malic stuffing material: ** above all, husk the apple, go nucleus and slice. Next the apple piece in putting a big bowl, join white saccharic, cinnamonic pink, salt, lemon juice and jade rice starch, mix divide evenly ensures apple piece wrap adequately on flavor and starch.

2.** makes crisp skin bottom and top: ** warm-up oven comes centigrade 180 degrees (Fahrenheit 350 degrees) . In a 9 inches clique dish in bottom of on the shop one piece of crisp skin. malic stuffing makings even ground enters crisp skin bottom to go up. Next, can choose another piece of crisp skin piece the shop serves as cap on malic stuffing makings, perhaps use crisp thong grain to enclothe stuffing to expect.

3.** repairs edge and cut: ** uses the crisp skin with redundant clip of a knives, plunge into on a few alveolus in crisp skin surface with broach, so that vapour is released. You still can be in the surface of the clique brushs on a few milk or egg fluid, surface inviting a group is golden and inviting.

4.** is roast: ** puts the group into the oven with good warm-up, roast make an appointment with 45-50 minute, till yellow of crisp skin gold apple stuffing expects molten is squashy.

5.** cools and enjoy: After ** has been baked, take out the group from inside oven, let it cool for some time below room temperature. Finally, stripping and slicing is tie-in one ball herb is ice-cream or the butter with one fresh spoon is enjoyed!

This makes the simple move of the apple pie namely. Wish you enjoy the process that make and delicious fruit!