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水果是我们日常饮食中不可或缺的一部分。无论是作为主餐的一部分，还是作为健康的小零食，水果以其丰富的营养和美味的口感赢得了全球人们的喜爱。了解不同水果的英文名称不仅能帮助我们在国际旅行中更好地交流，还能拓宽我们的语言能力和文化视野。本文将详细介绍一些常见水果的英文名称，并对重点词汇进行解析，帮助读者更好地掌握这些词汇的用法和背景。
例句：“I tried pitaya for the first time, and its sweet taste was amazing.” 2. 苹果 (Apple) - Apple: 普遍的水果，有许多品种。
例句：“She ate an apple every day for a healthy diet.” 3. 梨 (Pear) - Pear: 一种甜美多汁的水果。
例句：“The pear was so ripe that it was almost melting in my mouth.” 4. 树莓 (Raspberry) - Raspberry: 小巧且酸甜的浆果。
例句：“Raspberries are great in smoothies or as a topping on yogurt.” 5. 甘蔗 (Sugar cane) - Sugar cane: 主要用来提取糖分的植物。
例句：“Sugar cane is harvested to produce the sweetener used in many foods.” 6. 油桃 (Nectarine) - Nectarine: 类似于桃子但没有绒毛的水果。
例句：“Nectarines are deliciously sweet and perfect for summer.” 7. 蟠桃 (Flat peach) - Flat peach: 也称为盘桃，形状扁平。
例句：“Flat peaches are often enjoyed fresh or in desserts.” 8. 水蜜桃 (Honey peach) - Honey peach: 甜美的桃子品种。
例句：“The honey peach’s sweetness makes it a favorite among fruit lovers.” 9. 槟榔果 (Areca nut) - Areca nut: 主要用于咀嚼，常与槟榔叶一起使用。
例句：“Areca nut is popular in some cultures for its stimulating effects.” 10. 龙眼/桂圆 (Longan) - Longan: 具有甜味的果实，类似于荔枝。
例句：“Longan is often used in Asian desserts.” 11. 青梅 (Greengage) - Greengage: 一种酸甜的李子品种。
例句：“Greengages are prized for their tart flavor and versatility.” 12. 柑橘 (Tangerine) - Tangerine: 皮薄易剥的橘子。
例句：“Tangerines are a refreshing snack that’s easy to peel.” 13. 金橘 (Kumquat) - Kumquat: 小型橙色水果，连皮食用。
例句：“Kumquats are unique because their skin is sweet while the flesh is tangy.” 14. 橙子 (Orange) - Orange: 常见的柑橘类水果。
例句：“Oranges are rich in vitamin C and great for a healthy immune system.” 15. 菠萝 (Pineapple) - Pineapple: 热带水果，以其甜酸味道著称。
例句：“Pineapple adds a tropical flair to many dishes and drinks.” 16. 菠萝蜜 (Jackfruit) - Jackfruit: 世界上最大的水果，果肉甜美。
例句：“Jackfruit’s flesh is often used as a meat substitute in vegetarian dishes.” 17. 榴莲 (Durian) - Durian: 味道强烈的热带水果，被称为“水果之王”。
例句：“Durian is known for its strong odor, which people either love or hate.” 18. 柚子 (Shaddock) - Shaddock: 也称为葡萄柚，味道酸甜。
例句：“Shaddock is often enjoyed fresh or as part of fruit salads.” 19. 番石榴 (Guava) - Guava: 果肉多汁，带有浓郁的香气。
例句：“Guava is used in many tropical beverages and desserts.” 20. 石榴 (Pomegranate) - Pomegranate: 内含许多小籽的水果，味道酸甜。
例句：“Pomegranate seeds are a popular addition to salads and desserts.” 21. 番茄 (Tomato) - Tomato: 虽被视为水果，常用于烹饪。
例句：“Tomatoes are essential in many cuisines, particularly Italian.” 22. 香蕉 (Banana) - Banana: 甜美的水果，适合作为小吃。
例句：“Bananas are a great source of potassium and perfect for a quick snack.” 23. 柠檬 (Lemon) - Lemon: 酸味水果，常用来调味。
例句：“Lemon juice can brighten up any dish with its tangy flavor.” 24. 枣 (Chinese date) - Chinese date: 甜美的干果，常用于中式甜点。
例句：“Chinese dates are often used in traditional Asian sweets and soups.” 25. 蓝莓 (Blueberry) - Blueberry: 小而圆的浆果，富含抗氧化物。
例句：“Blueberries are great for making smoothies and baking.” 26. 樱桃 (Cherry) - Cherry: 小型水果，味道甜美。
例句：“Cherries are often used in pies and desserts.” 27. 芒果 (Mango) - Mango: 甜美多汁的热带水果。
例句：“Mangoes are a popular ingredient in many tropical dishes.” 28. 柿子 (Persimmon) - Persimmon: 甜美的水果，通常在秋冬季节成熟。
例句：“Persimmons are delicious both fresh and dried.” 29. 猕猴桃/奇异果 (Gooseberry) - Gooseberry: 小型圆果，酸味显著。
例句：“Gooseberries are tart and often used in preserves and desserts.” 30. 荔枝 (Litchi/Lichee) - Litchi/Lichee: 甜美的热带水果，外皮粗糙。
例句：“Litchis are a delightful treat with a sweet, floral flavor.” 31. 香瓜/甜瓜 (Muskmelon) - Muskmelon: 含水量高，味道甜美。
例句：“Muskmelon is refreshing and perfect for hot summer days.” 32. 沙果/山楂子 (Crab apple) - Crab apple: 小型苹果，通常用于制作果酱。
例句：“Crab apples are too tart to eat raw but are great for jams.” 33. 李子 (Plum) - Plum: 甜酸味的水果。
例句：“Plums are delicious in both fresh and dried forms.” 34. 杏子 (Apricot) - Apricot: 甜美的果实，常用于烘焙。
例句：“Apricots are often used in jams and desserts.” 35. 枇杷 (Loquat) - Loquat: 甜美的果实，带有些许酸味。
例句：“Loquats are enjoyed fresh or used in pies.” 36. 椰子 (Coconut) - Coconut: 富含液体和果肉，常用于饮料和烹饪。
例句：“Coconut water is a popular hydration choice in tropical regions.” 37. 木瓜 (Pawpaw) - Pawpaw: 甜美的热带水果，果肉呈橙色。
例句：“Pawpaw has a custard-like texture and a sweet flavor.” 38. 杨桃 (Starfruit) - Starfruit: 切开后呈星形的水果。
例句：“Starfruit adds a unique appearance and flavor to salads and garnishes.” 39. 莲雾 (Wax-apple) - Wax-apple: 具有脆甜口感的热带水果。
例句：“Wax-apples are crisp and juicy, making them a refreshing snack.” 40. 杨梅 (Waxberry/Red bayberry) - Waxberry/Red bayberry: 带有酸甜味的水果。
例句：“Waxberries are often used in traditional Asian dishes and beverages.” 41. 百香果 (Passion fruit) - Passion fruit: 内含大量种子的水果，味道酸甜。
例句：“Passion fruit adds a unique, tangy flavor to drinks and desserts.” 42. 樱桃番茄 (Cherry tomato) - Cherry tomato: 小型的甜美番茄。
例句：“Cherry tomatoes are perfect for salads and as a snack.” 43. 枸杞 (Goji berry) - Goji berry: 富含营养的小浆果，常用于补品和茶。
例句：“Goji berries are known for their health benefits and are often added to soups and teas.” 44. 西瓜 (Watermelon) - Watermelon: 甜美多汁的夏季水果。
例句：“Watermelon is a classic summer fruit, perfect for picnics and barbecues.” 45. 红枣 (Red date) - Red date: 甜美的干果，常用于中式炖品。
例句：“Red dates are frequently used in traditional Chinese soups and stews.” 46. 牛油果 (Avocado) - Avocado: 富含脂肪的水果，常用于沙拉和果汁。
例句：“Avocados are often used in salads, smoothies, and guacamole.” 47. 酸枣 (Jujube) - Jujube: 酸甜味的干果，常用于中医和甜点。
例句：“Jujubes are often used in traditional medicine and as a natural sweetener in desserts.” 48. 香瓜 (Cantaloupe) - Cantaloupe: 香甜的蜜瓜，常用于水果拼盘。
例句：“Cantaloupe is a sweet and refreshing fruit often enjoyed in summer.” 49. 豆角 (Green bean) - Green bean: 尽管常被认为是蔬菜，实际上是豆类的果实。
例句：“Green beans are commonly used in savory dishes and salads.” 50. 红毛丹 (Rambutan) - Rambutan: 外表毛茸茸的热带水果，果肉甜美。
例句：“Rambutan has a spiky exterior and a juicy, sweet interior.” 51. 蜜枣 (Honey date) - Honey date: 甜美的干枣，常用于甜点。
例句：“Honey dates are often used in traditional Middle Eastern sweets.” 52. 草莓 (Strawberry) - Strawberry: 甜美的红色浆果，广泛用于甜点。
例句：“Strawberries are a popular fruit for making jams and desserts.” 53. 海棠果 (Chinese crab apple) - Chinese crab apple: 小型苹果，味道酸涩。
例句：“Chinese crab apples are used in traditional recipes and jams.” 54. 百合果 (Yam bean) - Yam bean: 外皮脆嫩，味道甜美。
例句：“Yam beans are often used in salads and are enjoyed for their crunchy texture.” 55. 香梨 (Fragrant pear) - Fragrant pear: 具有浓郁香气的梨类水果。
例句：“Fragrant pears are enjoyed for their sweet flavor and aromatic scent.” 掌握常见水果的英文名称不仅能提升语言能力，还能丰富我们的文化体验。无论是在国际旅行中选择水果，还是在不同文化背景下交流，这些词汇都将帮助我们更好地理解和享受各种美味水果。在学习这些词汇的过程中，不仅能提高英语水平，还能拓宽对不同文化的认知。
常见水果的英文名称及实用表达
常见水果的英文名称
1. 火龙果 (Pitaya) - Pitaya: 常见的热带水果，以其艳丽的外观和独特的味道著称。例句：“I tried pitaya for the first time, and its sweet taste was amazing.” 2. 苹果 (Apple) - Apple: 普遍的水果，有许多品种。
例句：“She ate an apple every day for a healthy diet.” 3. 梨 (Pear) - Pear: 一种甜美多汁的水果。
例句：“The pear was so ripe that it was almost melting in my mouth.” 4. 树莓 (Raspberry) - Raspberry: 小巧且酸甜的浆果。
例句：“Raspberries are great in smoothies or as a topping on yogurt.” 5. 甘蔗 (Sugar cane) - Sugar cane: 主要用来提取糖分的植物。
例句：“Sugar cane is harvested to produce the sweetener used in many foods.” 6. 油桃 (Nectarine) - Nectarine: 类似于桃子但没有绒毛的水果。
例句：“Nectarines are deliciously sweet and perfect for summer.” 7. 蟠桃 (Flat peach) - Flat peach: 也称为盘桃，形状扁平。
例句：“Flat peaches are often enjoyed fresh or in desserts.” 8. 水蜜桃 (Honey peach) - Honey peach: 甜美的桃子品种。
例句：“The honey peach’s sweetness makes it a favorite among fruit lovers.” 9. 槟榔果 (Areca nut) - Areca nut: 主要用于咀嚼，常与槟榔叶一起使用。
例句：“Areca nut is popular in some cultures for its stimulating effects.” 10. 龙眼/桂圆 (Longan) - Longan: 具有甜味的果实，类似于荔枝。
例句：“Longan is often used in Asian desserts.” 11. 青梅 (Greengage) - Greengage: 一种酸甜的李子品种。
例句：“Greengages are prized for their tart flavor and versatility.” 12. 柑橘 (Tangerine) - Tangerine: 皮薄易剥的橘子。
例句：“Tangerines are a refreshing snack that’s easy to peel.” 13. 金橘 (Kumquat) - Kumquat: 小型橙色水果，连皮食用。
例句：“Kumquats are unique because their skin is sweet while the flesh is tangy.” 14. 橙子 (Orange) - Orange: 常见的柑橘类水果。
例句：“Oranges are rich in vitamin C and great for a healthy immune system.” 15. 菠萝 (Pineapple) - Pineapple: 热带水果，以其甜酸味道著称。
例句：“Pineapple adds a tropical flair to many dishes and drinks.” 16. 菠萝蜜 (Jackfruit) - Jackfruit: 世界上最大的水果，果肉甜美。
例句：“Jackfruit’s flesh is often used as a meat substitute in vegetarian dishes.” 17. 榴莲 (Durian) - Durian: 味道强烈的热带水果，被称为“水果之王”。
例句：“Durian is known for its strong odor, which people either love or hate.” 18. 柚子 (Shaddock) - Shaddock: 也称为葡萄柚，味道酸甜。
例句：“Shaddock is often enjoyed fresh or as part of fruit salads.” 19. 番石榴 (Guava) - Guava: 果肉多汁，带有浓郁的香气。
例句：“Guava is used in many tropical beverages and desserts.” 20. 石榴 (Pomegranate) - Pomegranate: 内含许多小籽的水果，味道酸甜。
例句：“Pomegranate seeds are a popular addition to salads and desserts.” 21. 番茄 (Tomato) - Tomato: 虽被视为水果，常用于烹饪。
例句：“Tomatoes are essential in many cuisines, particularly Italian.” 22. 香蕉 (Banana) - Banana: 甜美的水果，适合作为小吃。
例句：“Bananas are a great source of potassium and perfect for a quick snack.” 23. 柠檬 (Lemon) - Lemon: 酸味水果，常用来调味。
例句：“Lemon juice can brighten up any dish with its tangy flavor.” 24. 枣 (Chinese date) - Chinese date: 甜美的干果，常用于中式甜点。
例句：“Chinese dates are often used in traditional Asian sweets and soups.” 25. 蓝莓 (Blueberry) - Blueberry: 小而圆的浆果，富含抗氧化物。
例句：“Blueberries are great for making smoothies and baking.” 26. 樱桃 (Cherry) - Cherry: 小型水果，味道甜美。
例句：“Cherries are often used in pies and desserts.” 27. 芒果 (Mango) - Mango: 甜美多汁的热带水果。
例句：“Mangoes are a popular ingredient in many tropical dishes.” 28. 柿子 (Persimmon) - Persimmon: 甜美的水果，通常在秋冬季节成熟。
例句：“Persimmons are delicious both fresh and dried.” 29. 猕猴桃/奇异果 (Gooseberry) - Gooseberry: 小型圆果，酸味显著。
例句：“Gooseberries are tart and often used in preserves and desserts.” 30. 荔枝 (Litchi/Lichee) - Litchi/Lichee: 甜美的热带水果，外皮粗糙。
例句：“Litchis are a delightful treat with a sweet, floral flavor.” 31. 香瓜/甜瓜 (Muskmelon) - Muskmelon: 含水量高，味道甜美。
例句：“Muskmelon is refreshing and perfect for hot summer days.” 32. 沙果/山楂子 (Crab apple) - Crab apple: 小型苹果，通常用于制作果酱。
例句：“Crab apples are too tart to eat raw but are great for jams.” 33. 李子 (Plum) - Plum: 甜酸味的水果。
例句：“Plums are delicious in both fresh and dried forms.” 34. 杏子 (Apricot) - Apricot: 甜美的果实，常用于烘焙。
例句：“Apricots are often used in jams and desserts.” 35. 枇杷 (Loquat) - Loquat: 甜美的果实，带有些许酸味。
例句：“Loquats are enjoyed fresh or used in pies.” 36. 椰子 (Coconut) - Coconut: 富含液体和果肉，常用于饮料和烹饪。
例句：“Coconut water is a popular hydration choice in tropical regions.” 37. 木瓜 (Pawpaw) - Pawpaw: 甜美的热带水果，果肉呈橙色。
例句：“Pawpaw has a custard-like texture and a sweet flavor.” 38. 杨桃 (Starfruit) - Starfruit: 切开后呈星形的水果。
例句：“Starfruit adds a unique appearance and flavor to salads and garnishes.” 39. 莲雾 (Wax-apple) - Wax-apple: 具有脆甜口感的热带水果。
例句：“Wax-apples are crisp and juicy, making them a refreshing snack.” 40. 杨梅 (Waxberry/Red bayberry) - Waxberry/Red bayberry: 带有酸甜味的水果。
例句：“Waxberries are often used in traditional Asian dishes and beverages.” 41. 百香果 (Passion fruit) - Passion fruit: 内含大量种子的水果，味道酸甜。
例句：“Passion fruit adds a unique, tangy flavor to drinks and desserts.” 42. 樱桃番茄 (Cherry tomato) - Cherry tomato: 小型的甜美番茄。
例句：“Cherry tomatoes are perfect for salads and as a snack.” 43. 枸杞 (Goji berry) - Goji berry: 富含营养的小浆果，常用于补品和茶。
例句：“Goji berries are known for their health benefits and are often added to soups and teas.” 44. 西瓜 (Watermelon) - Watermelon: 甜美多汁的夏季水果。
例句：“Watermelon is a classic summer fruit, perfect for picnics and barbecues.” 45. 红枣 (Red date) - Red date: 甜美的干果，常用于中式炖品。
例句：“Red dates are frequently used in traditional Chinese soups and stews.” 46. 牛油果 (Avocado) - Avocado: 富含脂肪的水果，常用于沙拉和果汁。
例句：“Avocados are often used in salads, smoothies, and guacamole.” 47. 酸枣 (Jujube) - Jujube: 酸甜味的干果，常用于中医和甜点。
例句：“Jujubes are often used in traditional medicine and as a natural sweetener in desserts.” 48. 香瓜 (Cantaloupe) - Cantaloupe: 香甜的蜜瓜，常用于水果拼盘。
例句：“Cantaloupe is a sweet and refreshing fruit often enjoyed in summer.” 49. 豆角 (Green bean) - Green bean: 尽管常被认为是蔬菜，实际上是豆类的果实。
例句：“Green beans are commonly used in savory dishes and salads.” 50. 红毛丹 (Rambutan) - Rambutan: 外表毛茸茸的热带水果，果肉甜美。
例句：“Rambutan has a spiky exterior and a juicy, sweet interior.” 51. 蜜枣 (Honey date) - Honey date: 甜美的干枣，常用于甜点。
例句：“Honey dates are often used in traditional Middle Eastern sweets.” 52. 草莓 (Strawberry) - Strawberry: 甜美的红色浆果，广泛用于甜点。
例句：“Strawberries are a popular fruit for making jams and desserts.” 53. 海棠果 (Chinese crab apple) - Chinese crab apple: 小型苹果，味道酸涩。
例句：“Chinese crab apples are used in traditional recipes and jams.” 54. 百合果 (Yam bean) - Yam bean: 外皮脆嫩，味道甜美。
例句：“Yam beans are often used in salads and are enjoyed for their crunchy texture.” 55. 香梨 (Fragrant pear) - Fragrant pear: 具有浓郁香气的梨类水果。
例句：“Fragrant pears are enjoyed for their sweet flavor and aromatic scent.” 掌握常见水果的英文名称不仅能提升语言能力，还能丰富我们的文化体验。无论是在国际旅行中选择水果，还是在不同文化背景下交流，这些词汇都将帮助我们更好地理解和享受各种美味水果。在学习这些词汇的过程中，不仅能提高英语水平，还能拓宽对不同文化的认知。
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